Following the publication of my column last week on yusheng – prosperity toss salad – I was asked why Malaysian and Singaporean cuisines have yet to gain global recognition. Perhaps ...

Watch the cooking of this RAGING Charcoal Char Kuey Teow, a perfect example of the amazing street food in Penang, Malaysia!

Your digestive system serves as command central for inflammation control. Poor food choices disrupt your gut’s delicate balance, leading to increased inflammation throughout your body.

Calorie labels in supermarkets and restaurants have little impact on consumer choices, researchers found, fueling doubts about whether the practice is worth keeping. The effect of the dietary ...

33 MUST TRY Street Foods in Kuala Lumpur, Malaysia 🇲🇾 CHINESE, INDIAN, MALAYSIAN STREET FOOD IN KL Posted: January 16, 2025 | Last updated: January 16, 2025 33 must try street foods in Kuala ...

Awards season is here for much of the entertainment industry, and the Tribune food team is getting in on the fun: Nominations are now open for the 2024 Readers’ Choice Food Awards, where we give ...

“I have to support America’s health, our children’s health… We suffered [for] so long with what they’re putting in our food supply without having consent on what we’re getting ...

And studies have shown that these labels lead people to make healthier food choices. This type of label could also pave the way for other nutrition policies by clearly flagging foods not eligible ...

The key is to apply its basic principles to everyday food choices, such as "choosing grilled and baked over fried, opting for whole-grain options, and limiting fried foods and sugary beverages." ...

“So I said, ‘Okay, let’s do it’. I remembered Ibu Ruby and some of her recipes so we fused Indonesian and Malay food under one roof and solved a Bangsar problem,” says Imran. The menu at ...

I’m afraid that I will explode the next time she says something about my food choices. I don’t want this to ruin our 30-year friendship, but I’ve had it. Any suggestions? – Eyes on Your ...

For 25-year-old Vrinda Vinod, who lost her grandfather to high blood pressure, an affinity towards healthy food started at a young age with her mother bringing in a healthy twist while packing her ...