One of the three who are running the new Oba Sushi, includes Suputchanole "Pinky" Ham Chun, who worked at the former Khao ...
Both Japanese izakayas and American gastropubs offer an enticing combination of food and drinks, but there are some ...
U.S. tourists visiting Japan would have paid a small fortune – close to $500 – for a 50,000 yen omakase meal at a high-end ...
otsumami appetizers (snacks and simple dishes designed to be eaten alongside a drink), vegetable-based plates, and grilled seafood and meats, many of which are cooked over Japanese charcoal for ...
In Eat Up Havana, Westword contributor Antony Bruno will visit them all, one by one, week by week. Revisit the first stop, ...
Yummy Sushi replaces Oak & Stone Fastfire in the Manatee County plaza. Oak & Stone, a Sarasota-based artisan pizza and craft beer restaurant, opened its scaled-down eatery called Fastfire in October ...
Eric and Meghan San Pedro could have taken their posh meat market/restaurant south to Miami, but chose Orlando instead, and ...
Appetizers can be a crucial aspect of an experience at a restaurant, but there are a number of these dishes that chefs recommend against ordering.
Feast on dumpling-heavy dim sum at Han Palace ‘s Georgetown, Woodley Park, or Barracks Row location. Go for the soup ...
Kuma Cantina recently opened in Tokyo and offers a variety of Mexican dishes. Some feature a Japanese twist. (Juan King/Stars ...
Tribeca Grill, a restaurant that played a large part in bringing New York’s once derelict Tribeca to life as of 1990, will ...
The vibrant city of Athens has a diverse food scene to match. Whether you are looking for a refined dining experience or ...