1. Spread tofu slices on a paper-towel lined baking sheet, and let the tofu drain for 20 minutes, then gently press with dry ...

Indian, Chinese, and Japanese cuisine delight with their flavors thanks to carefully balanced proportions and well-chosen ...

Pairing our signature creamy, garlicky sauce with crispy tofu was every bit as good as we knew it would be. Get the Marry Me Tofu recipe. Crunchy, spicy, creamy, and tart—this "chicken" sammie ...

It’s a hot sauce that has distilled vinegar in it, an ingredient that gives a just-right amount of acidity to the dish. 1. Squeeze tofu over a bowl to expel as much liquid as possible (discard ...

If you consider tofu a bland protein or simply aren't achieving the flavor you're looking for when cooking it, let it ...

Hetty Lui McKinnon’s new sheet-pan coconut curry with squash and tofu is an excellent example of the so easy, so flavorful ...

1. Heat oven to 400 degrees with a rack in the center.