Italy is the second-largest producer of oil in the world: it is not surprising that oil-making tourism has become popular ...

Did you know that up to 80% of olive oil worldwide could be fake? In this eye-opening video, we expose the shocking truth ...

The "Olio Barbera Experience" allows visitors to Sicily to learn about the island's rich history in olive oil production.

Here's what I learned. Extra virgin olive oil is made by mechanically pressing raw, uncured olives to extract the oil. To be designated as extra virgin, no heat or chemicals can be used during the ...

Extra virgin olive oil, with its numerous health benefits, is an essential ingredient in many culinary practices. This wholesome fat is suitable for a myriad of purposes, from concocting salad ...

To start, you should be looking for extra-virgin olive oil, as both Emily Lycopolus, olive oil sommelier and author of The Olive Oil and Vinegar Lover’s Cookbook, and Nancy Harmon Jenkins ...

Everyone we spoke to named extra virgin olive oil as a pantry essential. "I personally use olive oil for everything," says Newcastle/Awabakal and Worimi country-based food and nutrition scientist ...

Research has also shown that olive oil contains elevated amounts of polyphenols, a compound with antioxidant properties. And studies show that the extra steps taken to produce extra-virgin olive ...

To avoid these risks, it is important to consume it in moderation and choose high-quality, unrefined, extra virgin varieties. In recent years, olive oil has gained popularity as a staple in many ...

Olive oil reduces the risk of heart disease, cancer, diabetes and premature death. Photo / 123rf Olive oil is synonymous with the Mediterranean diet, and the health benefits of both are well ...

Dal tadka Lentils cooked with a tempering of garlic, chillies and mustard seeds in extra virgin olive oil instead of ghee. Palak paneer A spinach and paneer curry where olive oil enhances the flavour ...