Stir mushrooms, 2/3 cup water, Shaoxing wine, soy sauce, dark soy sauce, and sugar into wok. Bring to a boil over high. Reduce heat to medium; cover and simmer vigorously, undisturbed, until a ...
HONOLULU (KHON2) — Local restaurant owners are feeling the squeeze of rising costs from food to labor. KHON2 learned that a ...
They can decide, you know, what price point they want to spend, where they want their ahi to come from. But really it’s about ...
Businesses want to spread the word that Lahaina is open and has places who need your support after the wildfires devastated ...