If you're craving a hearty, veggie-packed meal with minimal fuss, look no further than this oven-roasted ratatouille pasta, ...

Cook pasta according to package directions. Drain and set aside. Heat oil in a large skillet over medium heat (300°F in an electric skillet). Add onion and garlic and cook until soft. Add sweet pepper ...

Ratatouille is generally served on its own, at room temperature, sprinkled with the best-quality olive oil, olives, and parsley. I use it as a pasta sauce, tossing it with cooked penne before ...

Ratatouille will keep well in the fridge for ... as an accompaniment to grilled meats and fish – it even works as a pasta sauce. Heat 2 tbsp of the oil in a large non-stick frying pan and ...

Ratatouille Pesto Pasta Bake is perfect for Meat-Free Monday. Image credit: Kerrygold This Ratatouille pesto pasta bake made with wholewheat penne or fusilli is bursting with Mediterranean flavours.

Our ratatouille recipe is great to have on hand for an easy lunch or jacket potato topping. Rich tomato sauce with soft aubergine, courgette and peppers – this vegetarian dish will be a ...