Lentils and beans are both rich in carbohydrates, protein, fiber, vitamins, and minerals. They can help improve metabolic and ...
A single serving of cooked pulses provides approximately 10-15g of protein, offering a fantastic meat alternative without ...
India’s agriculture sector policies in general, and pulses sector policies in particular, need a thorough review / revision, ...
The World Food Programme (WFP) has announced that, with support from the European Union, Germany, South Korea, the United Kingdom, and the United States, it distributed 2,500 tons of pulses across ...
World Pulses Day celebrates the journey of pulses from farm to table, highlighting their role in nutrition, sustainability, ...
World Pulses Day, observed on February 10, highlights the nutritional, environmental, and economic benefits of pulses. It ...
Chickpeas are rich in iron, a mineral that the body needs to transport oxygen. One cup of chickpeas contains about 60 percent ...
On World Pulses Day, let's understand the 'Mission for Aatmanirbharta in Pulses'— the covered pulses, ideal climatic and soil ...
Today marks both International Pulses Day and Arabian Leopard Day. People worldwide consume pulses as a major source of nutrition. The United Nations launched International Pulses Day in 2018 to boost ...
Chandigarh: The announcement in the Union Budget 2025-26 to make India self-reliant in pulses and oilseeds poses a challenge ...
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