We used regular fresh orange juice, but blood oranges have a nice flavor, too. For an even sweeter taste, try cara cara oranges. Any good quality olive oil is fine for this cake. You don’t have ...

Olive oil replaces butter in the cookie ... mixer fitted with a paddle attachment, combine the sugar, oil, egg, orange juice, zest and vanilla. Mix on medium speed until well combined, about ...

Add the olive oil, orange zest and juice and briefly mix in before adding the ground almonds, baking powder and ground spices. Stir to combine and transfer to the prepared cake tin. Bake in the ...

Brighten up winter with these vibrant flavoured recipes. The fact is that breakfast without freshly sqeezed orange juice is ...

Have on hand a 9-by-13-inch baking dish. 2. In saucepan over medium-high heat, combine the orange juice, vinegar, brown sugar, olive oil, water, coriander, cinnamon, cayenne, raisins, salt ...

orange juice, a big pinch of salt and pepper, olive oil and mix well. 2. In a tray season the spring onions with salt, pepper and 1 tsp of olive oil. 3. Lightly grill these on a till a little black ...