Looking for an easy, one-pot dinner that’s packed with flavor? This One-Pot Sausage & Pepper Pasta is a weeknight game- ...

Slow cooker fans, this one’s for you! If you love tender, juicy chicken that practically cooks itself, these recipes are ...

this one-pot pasta ticks all the midweek meal boxes. Use good quality tuna for best results. Heat the oil in a large, deep saucepan over a medium-high heat. Add the onion and fry for 3–4 minutes ...

Whether you're celebrating with your significant other for the first time or the tenth, you've probably already given some ...

With 26 new stars handed out across Great Britain and Ireland, we pick the award-winning spots that offer an affordable set ...

Whether in Paris or elsewhere, chefs are reviving the codes of traditional cuisine. With white tablecloths and fine cutlery, ...

Another great spot for a three-course meal, you’ll get your choice of the soup of the day or an apple cranberry walnut salad, ...

Do you make food resolutions? Maybe you are determined to eat less refined sugar, include more vegetables, or expand the ...

Raised in Roanoke, Wells Selbe was born into the food business. His great-grandfather owned a restaurant in upstate New York ...

The owner of The Brass Rail in Allentown reflects on the success of his new location, and remembers the now-demolished old one.

Developed in Canada just over 50 years ago, canola is one of our leading agricultural exports, grown by approximately 40,000 ...

USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our ...