I think we all need at least one recipe for those “Oh, no, I forgot” moments when we realize that we’ve forgotten a promise ...

The dinner is prepared by both participants and includes plenty of music and a little wine to create the right ambiance. Enya, Donovan, Roxette, and the Moody Blues are familiar sounds. Johannesburg ...

This Apple Galette is a no-fuss dessert that should be a must-have on your Fall table. All the warm, comforting flavors of ...

We're just days away from one of the most popular days of the year — Valentine's Day. If you need to be reminded, hopefully your significant other made the dinner plans, otherwise you might be out of ...

Two new cookbooks helped me right-size my recipes, and after a little kitchen recalibration, our table for two just got a lot ...

You can use any variety of jam for both desserts, whatever is open and in need of finishing up. But thick, darker-hued jams (blueberry, blackberry, raspberry) look the best, offering a contrast to the ...

Prepare your own baked turkey breast for the family today. Alongside, pear almond couscous is perfect. In a medium saucepan, ...

Grease a 9-inch tart pan with a removable base with butter or shortening and set it aside. Place the Oreos in a food processor and blend them until they become fine crumbs. Gradually pour the melted ...

This pear crostata is simple yet sophisticated, with fresh fruit poached in Prosecco and layered over creamy ricotta inside a folded pastry shell. Our recipe yields two crostatas and is easy to make ...

2. Heat oven to 250 degrees Fahrenheit with a rack in the middle of the oven.

Place ramekins on a baking sheet. In a preheated, 375-degree oven, bake the lava cakes for about 16 to 20 minutes, or until ...