Meat was often cooked with spices in Medieval times. Serve this unusual ... then lower the oven temperature to 170C/325F/Gas 3 and cook for another 40 minutes, or until the juices run clear ...
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Tasting Table on MSNHere's How Long To Slow Cook Pot Roast For Fall-Apart Tender MeatA well-cooked pot roast should offer mouth-wateringly tender bites of fall-apart beef. We checked in with a chef to find out ...
They put it on meat. They put it on sweet porridges ... led him to search the internet for original 15th century recipes. Most of the medieval dishes he cooks come from two manuscripts posted ...
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