For someone who grew up with Bengali and English, learning Japanese is a fresh and bracing experience, writes Baizid ...

London: Elon Musk has supported British MP Robert Lowe who proclaimed that the signage in the UK should only be in English ...

On Valentine's day, it's all about that special someone and nothing says it better than an Apple device. So, if you want to ...

Over a journey of 15 years, the Saraswati puja at Bidhannagar Aikya has arguably become the biggest in the township ...

Recipes From Home by chef, writer and broadcaster Romy Gill. Jump to the recipes: sakoon paneer (creamy paneer), murg malai skewers (chicken skewers) and kumro (stir-fried spiced pumpkin). Chef Romy ...

Bengali-style dum aloo tastes best when served with steaming hot rice.Photo Credit: iStock Aloo is one of the most versatile foods out there. Whether you're making a snack, sabzi, or a curry, you can ...

Calcutta, the renowned restaurant chain that has been serving true Bengali food for 25 years now. Phiroz took me on a culinary tour of Bengal, pointing out the unique ingredients and flavours that ...

Bengali food is packed with bold spices and rich flavours, and its chutneys bring an extra punch to every meal. Sweet, tangy, or fiery, here are 5 Bengali chutneys you need to try! A Bengali staple, ...

Bengali Bhoger Khichudi is a soul-satisfying, aromatic, and mildly spiced dish made with moong dal and gobindobhog rice, ...

An association of NRIs who trace their roots to Bengal organised Poush Utsav 2025 at Boston Framingham Church on January 18 ...

During the winter in Bengali households, traditional sweets like Narkel Naru, Sandesh, Patishapta, and Payesh are made using coconut, jaggery, and other ingredients. Recipes include grated coconut ...

has become synonymous with Bengal’s vibrant street food culture. Found at every street corner, from bustling markets to serene riversides, this simple yet flavourful dish has evolved into an iconic ...