It’s a scientific application of a belief Chinese healers espoused as far back as the eighth century: Bear bile can ... rosemary, camphor, ginger, chili, cinnamon, and other scents I can ...

Analysis of dried plant remains from a 19th-century Australian colonial institution reveals the consumption of various foods not listed in official records, suggesting secretive snacking by residents.

NORWOOD, Ohio (WXIX) - Fire roared through a 19th-century home under renovation in Norwood early Thursday, causing the roof to collapse. The house at Hudson and Floral avenues has been vacant ...

The 200-year-old tile game is popping up in clubs, hotels and parties as a way for Gen Zers and millennials to connect ...

The barracks is World Heritage Listed for its convict history, but is equally important for the story of 19th century Australian immigration. After the end of convict transportation to New South ...

Wuxia films ruled Hong Kong cinema in the 1960s, and saw another burst of success during the 1990s. The 21st century has seen its fair share of effects-laden wuxia films, especially in mainland ...

Pastry chef Jacky Lee Shing-lam likes ginger's warming notes, which include many chemicals useful to our bodies, as Dr Vivian Chen, founder of Plateful Health, and Dr Jamie Bering, of the Mayo Clinic ...

Various ancient porcelains and woodblock paintings on display transformed Prince Kung's Palace Museum into a vibrant hub of ...

The Chinese century egg, also known as the hundred-year egg, is a culinary delight that has intrigued food lovers for centuries. With its unique appearance and distinctive taste, this delicacy is a ...

The 21st century pharmaceutical and biotech sector has come a long way from its roots in 19th century pharmacy. pharmaphorum looks at its evolution over the centuries. The roots of the ...

“The whole point of the divestiture” is to make TikTok’s content different than it would be if the Chinese government were manipulating it, Jackson argued. Gorsuch and Roberts also raised ...

Ginger ale is a classic carbonated beverage with well more than a century of history, but why does a non-alcoholic beverage ...