Researchers have linked daily consumption of certain amounts of processed red meats to increased dementia risk, but some ...

People who eat processed red meat have a greater risk of developing cognitive decline and dementia than those who eat very little red meat, according to a new study. The study, published in Neurology, ...

We asked nutrition experts how consumers can make informed and healthy choices about eating red meat.

A study of over 133,000 individuals found that consuming processed red meat daily increases dementia risk by up to 13%, while ...

A large new study from the US has found an association between eating processed red meat and a future dementia diagnosis.

A groundbreaking study reveals that high consumption of processed red meat significantly increases the risk of dementia.

GlobalData epidemiologists forecast a rise in dementia cases in the US from 2.97 million in 2024 to 4.06 million by 2033.

The researchers found that replacing one daily serving of processed red meat with a serving of nuts or legumes was linked to ...

Eating plenty of plants—fruits, vegetables, whole grains, nuts, seeds and legumes—will also provide brain-loving antioxidants ...

FOR DEMENTIA, 130,000 HEALTH PROFESSIONALS HAVE ... Professional researchers at Mass General Brigham have been studying red meats and its impact on chronic conditions for 40 years.

Eating red meat, especially processed types like bacon or hot dogs, may increase the risk of dementia, according to a new ...