Carbohydrates are categorized based on their chemical structure and how the body digests ... Manmade sources of starch, such ...

To put it succinctly, potato starch offers more versatility ... and over time and provide tailored advantages per their molecular structure. There's a reason both starches are stocked on grocery ...

Specifically, extrusion was found to enhance starch gelatinization ... The review suggested that understanding the molecular structure of feed components could lead to better nutrient modeling ...