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This Is The Key To Maximum Flavor When Making Sweet And Sour PorkFor anyone unfamiliar, Shaoxing wine is a rice wine that is used often ... If you're looking for some guidelines to follow, you can turn to Tasting Table's crispy sweet and sour pork recipe.
And just a splash of Shaoxing wine will enhance the taste of your shrimps. To make it shine like the fried rice you see in movies, soak the rice with beaten eggs before cooking. This recipe is ...
Add pork, one spring onion/scallion, half the ginger and half the Shaoxing wine to a pot of cold water ... Add rock sugar to taste, 1 star anise and 2 bay leaves. Cover the pan with a lid and ...
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