With so many different varieties on sale, it can be hard to know which is the best to buy - but one expert has shared the one ...

However, just in time for the busiest cooking season of the year, I received a sample of Corto’s Truly 100% Extra Virgin Olive Oil, and let’s just say I think it’s Ina Garten-worthy.

To start, you should be looking for extra-virgin olive oil, as both Emily Lycopolus, olive oil sommelier and author of The Olive Oil and Vinegar Lover’s Cookbook, and Nancy Harmon Jenkins ...

Fashion and olive oil might not seem like a natural pairing, but one taste of A.P.C.’s new olive will have you reconsidering. The French fashion brand best known for its high-quality basics has ...

Despite the fact that the French smoke more than us ... These are thought to be potentially good for us, and so ‘extra virgin’ olive oil has often been said to be better for our health ...

Khalil Mezni, 19, and his father, Feres, have opened Alzaytoon after a year vending online and about two months at the ...

Olives may undergo a second or third pressing; the oil will decrease in quality with each pressing. Extra virgin olive oil is the oil from the first pressing and is a pure, pale greenish-yellow in ...

The "Olio Barbera Experience" allows visitors to Sicily to learn about the island's rich history in olive oil production.

Americans are consuming more olive oil than ever, according to a report released last month. The uptick coincides with research indicating that extra virgin olive oils made from freshly harvested ...