Food from ancient, and not-so-ancient, times, has seen cuisine from across China appear on tables at home and abroad to this ...

It is most often associated with pottery, which has many years of history worldwide. Less well-known are the musical instruments made of clay. They have been played in China since the Zhou dynasty ...

10,000-year-old evidence was uncovered at the Shangshan site in Zhejiang Province, China. The researchers examined twelve ancient pottery fragments from the Shangshan site, dating back to 10,000 ...

The Qianshu Kiln is over 350 years old and is one of China's ancient "Dragon Kilns ... and can reach temperatures up to 1400 C (2552 F). Pottery is transported into the kiln when the fire ...

Medha Imam: What do you get when you combine ancient cooking methods with China's most common food? A delectable Cantonese dish and a Hong Kong favorite called bo zai fan, or clay-pot rice.

New research has revealed bone powder was a crucial substance as ancient China's Peiligang culture emerged from a ...

In an earthen pit in central China, under what used to be their village ... when farmers from her village of Xiyang first unearthed pottery and a sculpted head while digging a well for their ...