Researchers have linked daily consumption of certain amounts of processed red meats to increased dementia risk, but some ...

People who eat processed red meat have a greater risk of developing cognitive decline and dementia than those who eat very little red meat, according to a new study. The study, published in Neurology, ...

We asked nutrition experts how consumers can make informed and healthy choices about eating red meat.

A large new study from the US has found an association between eating processed red meat and a future dementia diagnosis.

A study of over 133,000 individuals found that consuming processed red meat daily increases dementia risk by up to 13%, while ...

A groundbreaking study reveals that high consumption of processed red meat significantly increases the risk of dementia.

GlobalData epidemiologists forecast a rise in cases in the US from 2.97 million in 2024 to 4.06 million by 2033.

Eating plenty of plants—fruits, vegetables, whole grains, nuts, seeds and legumes—will also provide brain-loving antioxidants ...

The researchers found that replacing one daily serving of processed red meat with a serving of nuts or legumes was linked to ...

While red meat is a rich source of protein, iron and other nutrients, a recent study linked it to an increased risk of dementia — but some doctors are casting doubt on the claim. Researchers ...