Researchers have linked daily consumption of certain amounts of processed red meats to increased dementia risk, but some ...
We asked nutrition experts how consumers can make informed and healthy choices about eating red meat.
A large new study from the US has found an association between eating processed red meat and a future dementia diagnosis.
Consuming just two servings of processed red meat per week is associated with a 13% increased risk for dementia, a large, ...
The researchers found that replacing one daily serving of processed red meat with a serving of nuts or legumes was linked to ...
GlobalData epidemiologists forecast a rise in cases in the US from 2.97 million in 2024 to 4.06 million by 2033.
How does red meat consumption affect dementia risk? Studies indicate that consuming processed red meats, such as bacon and ...
A groundbreaking study reveals that high consumption of processed red meat significantly increases the risk of dementia.
While red meat is a rich source of protein, iron and other nutrients, a recent study linked it to an increased risk of dementia — but some doctors are casting doubt on the claim. Researchers ...